Perfectly Awesome Life

• 2 skinless, boneless chicken breast halves

• 1/4 cup soy sauce

• 3 slices thick cut bacon

• 2 large hamburger buns, split

• 1 tablespoon softened butter

• 1/4 cup teriyaki sauce

• 2 slices Swiss cheese

• 2 tablespoons mayonnaise

• 2 slices pineapple

• 2 slices tomato

• 2 slices of iceberg lettuce

Marinate chicken breast in soy sauce for 30 minutes in refrigerator

While chicken is marinating cook bacon over medium-high heat in a deep skillet for about 10 minutes or until evenly browned. 

Remove chicken from soy sauce and place chicken breasts on the preheated outdoor grill. Grill about 5 minutes per side. Ensure it is no longer pink on the inside, juices run clear and shows good grill marks. When almost done brush each piece of chicken generously with teriyaki sauce then place a slice of swiss (or your favourite cheese) on each chicken breast and let cook for few more minutes with lid closed so cheese melts.

Assemble on hamburger bun with your favourite toppings such as the bacon you cooked, a slice of pineapple, lettuce and tomato. Enjoy :)

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